I Love Macarons by Hisako Ogita at Amazon
o you remember when I blogged about this book? Well, I got it! And now I am dying to try my hand at creating my own macaron masterpiece. The recipes are far from easy. They're time consuming and tricky, so why would I want to do that? Because I CAN! So, rather than wanted to lose weight or quit doing this or that, I resolve to make macarons in 2010. It's going to be quite a sweet year!
Chestnut Macarons with Pink Champagne from Mowielicious via Tastespotting.
P.S. Did you notice the Daily Drop Cap I used by Jessica Hische? Quite useful, eh?
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